有机食品认证 美国有机产品认证的实施
Organic Food Certification Implementation of organic product certification in the United States

申请人必须向认证机构提交其有机产品管理体系文件、申请人信息、此前进行有机认证的情况（包括不符合项报告、整改行动、整改记录等）。
The applicant must submit to the certification body of its organic product management system documents, the applicant information, prior to the organic certification (including non compliance with the report, corrective action, rectification records, etc.).
认证机构在收到申请后进行文件审核和现场评审，如确认申请人能够完全符合有机法规要求或仅存在微小不符合项，认证机构将向申请人签发有机认证证书，并同时说明对微小不符合项的整改要求。对获得认证的产品，需每年进行一次现场复查评审。
Certification bodies in receipt of the application for document review and site assessment, such as confirmation of applicants will be able to fully meet the organic regulations or there is only a small non conformance and certification bodies will be to the applicant issued organic certification, and at the same time that minor nonconformities rectification requirements. To obtain the certification of products, the need to carry out a review of the site every year.
有机食品认证 有机产品认证 有机认证 有机食品认证机构 有机产品认证管理办法 有机食品
Organic food certification organic product certification organic certification organic food certification body organic product certification management method organic food