中国有机产品发展概况 有机产品认证 有机食品认证

Development of organic products in China organic product certification organic food certification

我国有机农业的发展开始于上世纪90年代，随着有机农业的发展，有机产品认证制度经历了从无到逐步完善的过程。

The development of China's organic agriculture began in the 1990s. With the development of organic agriculture, the certification system of organic products has experienced a process from nothing to gradual improvement.

2003年国务院发布 《中华人民共和国认证认可条例》，对认证认证机构在我国境内开展认证活动及国际互认等工作提出了相应规定，2004-2005年期间，《有机产品认证管理办法》、国家标准 《有机产品》（GB/T19630-2005）和《有机产品认证实施规则》相继发布实施，标志着我国建立了统一的有机产品认证制度。

In 2003, the State Council issued the "Regulations of the people's Republic of China on certification and Accreditation", which put forward corresponding provisions on certification activities and international mutual recognition of certification and certification institutions in China "Organic products" (GB / t19630-2005) and "Organic Product Certification Implementation Rules" have been issued and implemented one after another, marking the establishment of a unified organic product certification system in China.

为规范有机产品认证工作，2011-2014年对办法、 规则和有机产品国家标准做了进一步修订，规范了有机产品认证工作，进一步完善了有机产品认证制度。

In order to standardize the certification of organic products, the measures, rules and national standards of organic products were further revised from 2011 to 2014, which standardized the certification of organic products and further improved the certification system of organic products.

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