有机食品认证：有机食品认证对操作规程方面的要求
Organic food certification: certification of organic food on operation requirements
　　所有的操作规程都是为了将《质量保证手册》具体化的程序和方法的文件，必须经过企业内部的共同讨论通过并切实地实行。
All the rules are to be" quality assurance manual" specific procedures and methods of document, must pass through the internal common through discussion and effectively implement.
    1）、作物栽培部分
1), part of crop cultivation
　　（1）、作物栽培部分操作规程
( 1), part of the operating rules of crop cultivation
    　①种子和种苗的选定及处理办法
Of seeds and seedlings in the selection and processing method
      ②田地的准备方法
The preparation method of the field
      ③播种及育苗
The sowing and Seedling
      ④基肥和追肥的制作方法
The production method of base fertilizer and topdressing
      ⑤基肥和追肥的施肥管理方法
The basal and top dressing fertilizer management method
      ⑥病、虫草害防除的方法
The disease, pest and weeds control method
      ⑦包括豆科作物在内的轮作制度
Sadly, including legume crops, crop rotation system
      ⑧对来自水源及周边的污染的防范和处理办法
And from water and surrounding pollution prevention and treatment measures
      ⑨异常和问题发生时的处理或报告方法
In abnormal and problems occurred when handling or reporting method
      ⑩收获的方法（包括防止与普通农产品混合的措施和不合格产品的处理）
The methods of harvesting (including prevention and common produce hybrid measures and unqualified products processing )
　　（2）、原料收获的管理规程
( 2), raw materials harvesting management procedures
      ①收获方法
The harvest method
      ②有机原料识别批次号编号方法
The organic raw material batch number recognition method
      ③从收获到出货的各道工序的批次号编号管理方法
The ship from harvest to the procedure of the batch number management method
　　（3）、收获后的各道工序的规程
( 3), after the harvest of the procedure rules
      ①从田地到加工厂的运送方法
The from field to factory conveying method
      ②加工厂的接货检查程序　
The processing plant in the receiving inspection procedure
      ③筛选、加工、清洗的作业程序
The screening, processing, cleaning procedures
      ④临时保管方法（与普通农产品的区分方法、有机标示等）
The temporary storage method ( and common produce distinguishing method, organic labeled as such)
      ⑤包装程序
The packing procedure
      ⑥不合格产品的处理方法
The unqualified products processing method
　　（4）、出货规程
( 4), shipping rules
      ①保管方法
The storage method
      ②出货的程序（如何与普通农产品的区分方法）
The shipping procedures ( with common produce distinguishing method )
      ③不合格产品的处理
The unqualified products processing
　　（5）、机械、设备的维修、清扫规程
( 5), machinery, equipment repair, cleaning procedures
      ①使用前的清洗方法
Before using the cleaning method.
      ②维修方法
The repair method
      ③灭菌消毒方法
The sterilizing method
　　（6）、客户投诉的处理
( 6), the handling of customer complaints
      ①投诉的处理方法
The complaint handling method
      ②投诉处理记录的完成方法
The complaints records completion method
      ③投诉原因的调查、改正及预防措施
The reasons of the complaint investigation, corrective and preventive measures
　　（7）、给认证机构的报告及接受检查规程
( 7), to the certification body of the report and accept the inspection procedures
      ①认证机构的检查计划
The certification examination plan
      ②年度栽培计划、实际栽培结果、收获累计、生产损耗及不合格产品的数量、分客户的销售业绩。
The annual cultivation plan, cultivation, harvesting, the actual total production losses and unqualified products quantity, customer sales.
　　（8）、记录管理规程
( 8), records management procedures