ISO认证　“食品检验能力分类方法研究”项目通过专家验收

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ISO认证　“食品检验能力分类方法研究”项目通过专家验收发布时间: 2013-02-25 13:55 点击：

ISO认证　“食品检验能力分类方法研究”项目通过专家验收

ISO certification " food inspection capability classification method research " project acceptance by experts

日前，由国家认监委实验室部承担的“食品检验能力分类方法研究”短平快项目顺利通过专家验收。

Recently, by the CNCA laboratory department assumed " food inspection capability classification method of " Duanpingkuai project successfully passed the acceptance of experts.

该项目针对现行食品检验资质认定能力范围申报存在的问题开展研究，通过比较分析国内外食品分类方法，建立了以GB2760-2011标准为基础的食品检验能力分类方法，初步建立了食品检验标准数据库和食品检验能力编码及能力表述系统。

The project in the current food inspection qualification research ability range reporting problems, through comparative analysis of domestic and foreign food classification method, established the food inspection capability classification method based on the GB2760-2011 standard, established the code and the ability of food inspection standard data base and food inspection capability representation system.

截至2012年底，我国共有食品检验资质认定机构2748家。

As of the end of 2012, China had food inspection certification organization 2748.

食品检验能力分类表述系统的建立，将对规范表述食品检验机构资质认定能力起到积极作用，同时也为实现网上行政审批和提供检测资源查询服务等工作奠定基础。

The establishment of food inspection capability classification systems of representation, the positive effect of the standard formulation of food inspection agency qualification identification ability, but also lay the foundation for the realization of online administrative examination and approval and testing resource query service work.

ISO认证　“食品检验能力分类方法研究”项目通过专家验收

ISO certification " food inspection capability classification method research " project acceptance by experts

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