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ISO认证 ISO联手以色列国防军修订蛋白质测定标准 发布时间: 2014-02-13 19:04 点击:

ISO认证 ISO联手以色列国防军修订蛋白质测定标准
ISO ISO certification to the Israel Defense Forces revised protein determination standards
以色列国防军和ISO联手修订牛奶的蛋白质含量国际标准的范围,以此拓展全球范围乳品行业的发展方向。在国际贸易市场上,食品法典包含有奶制品蛋白质测定标准——凯氏定氮法。新修订的标准ISO8968-1:2014(IDF20-1:2014)再次确认凯氏定氮法在贸易协调中的关键作用,并提高消费者的保障措施。
The protein content range of international standard IDF and ISO jointly revised milk, to expand the development direction of the global dairy industry. In the international trade market, the Codex contains standard -- Kjeldahl determination of milk protein. Standard ISO8968-1:2014 revised (IDF20-1:2014) confirm the key role of Kjeldahl nitrogen in the coordination of trade, and improve the security measures of consumer.
在贸易举足轻重的作用
The role of play a decisive role in trade
在全球奶制品贸易中,计算奶农公平牛奶金是非常重要的环节,凯氏定氮法控制奶制品制造过程和检查合规性起着举足轻重的作用。
In the global dairy trade fair milk dairy farmers, calculation of gold is a very important link, Kjeldahl method to control dairy products manufacturing process and check the compliance play a decisive role.
“人们非常关心奶制品的主要成分,至少他们想要知道奶制品50%的主要成分,这个标准要求奶制品供应商提供奶制品成分相关信息。”哈里·范登博士解释说,国际标准化组织主席对牛奶和奶制品技术委员会的相关信息也是非常重视。
"The main component of milk is very concern, at least they want to know the main component of dairy products 50%, the standard dairy suppliers to provide dairy ingredients related information." Dr. Harry Vanden explained, chairman of the international organization for standardization is also attached great importance to the relevant information of milk and milk products technical committee.
据了解,以前的标准仅仅只是适用于液体奶制品,需要验证产品全脂牛奶的含量。
It is understood, the previous standard is only applicable to liquid milk products, content need to verify the product whole milk.
“以色列国防军和ISO专家已经成功地修改了奶制品验证的方法,使其适用于各种各样的奶制品。除了液体牛全乳,该标准现在可以应用于牛乳、山羊全脂牛奶、绵羊全脂牛奶、乳酪、奶粉和奶粉制品、包括乳基婴儿配方奶粉,乳蛋白浓缩物,乳清浓缩蛋白,酪蛋白和酪蛋白。”IDF方法标准指导组主席夏侯·埃弗斯博士解释。
"Method of the Israel Defense Forces and ISO experts have been successfully modified milk product verification, dairy products which is suitable for various kinds of. In addition to the liquid whole cow's milk, this standard can now be applied to milk, goat milk, sheep milk, cheese, milk and milk products, including milk based infant formula milk powder, milk protein concentrate, whey protein, casein and casein." The IDF method standard guide Dr. Chahu Evers Group Chairman explanation.
“这种方法还能够进一步的验证奶制品的标签内容,以保证消费者的安全和权益。”范登博士补充说。
"This method can also tag content validation dairy products further, in order to ensure consumer safety and rights." Dr. Fan Deng added.
在世界各地进一步统一
Further unify all over the world
以色列国防军/ISO分析方法对全球的影响是,这些方法已经在许多国和地区采用,并且超过60%的国际食品法典的事实也证明了此方法的有效性。
The Israel Defense Forces /ISO analysis methods and the impact on the world is, these methods have been used in many countries and regions, and more than 60% of the international Codex facts have proved the effectiveness of this method.
“下一步是向食品法典提交修订后的凯氏定氮法,希望得到认证。如果国际上采纳这种方法,能够统一全球奶制品蛋白质分析方法,最大限度的减少因为测试结果不同而产生贸易争端的风险。”埃弗斯博士强调。
"The next step is to submit the revised Codex Kjeldahl method, hope to obtain certification. If the adoption of this method on international, can unify the world dairy protein analysis method, the maximum reduce the risk for different test results and produce trade disputes." Dr. Evers emphasized.
“从全球需求上来看,牛奶和奶制品的需求在不断的增加,在今后,标准化将会更加的重要,能够确保食品安全,保证食品质量,促进国际贸易的公平性。同时,标准也增强了工作的协调性和避免重复工作,提高效率,为消费者带来便利。”
"From the point of view of global demand, milk and dairy products demand constantly increasing, in the future, the standard will be more important, to ensure food safety, food quality assurance, promote fairness in international trade. At the same time, the standard also enhanced coordination work and avoid duplication of work, improve efficiency, bring convenience to consumers."
ISO认证 ISO联手以色列国防军修订蛋白质测定标准
ISO ISO certification to the Israel Defense Forces revised protein determination standards